DINING ROOM

OVIE’s dinner menu features creative and simple dishes crafted with refined expertise. Using only fresh and seasonal ingredients, the menu offerings rotate throughout the year to ensure an exceptional casual-upscale dining experience test.

Dining Room

Starters

rosemary scented french fries
hand cut potatoes, tossed with rosemary oil & parmesan
$8.00
chicken quesadilla
pablano peppers, red onions, sour cream & black bean salsa
$12.00
applewood smoked wings
hot or bbq with creamy blue cheese dressing
$10.00
nachos
cheddar jack, jalapeno, tomato, sour cream, scallion & guacamole
$15.00
chicken tenders
spicy golden filets, hot or bbq, with buttermilk ranch
$11.00
point judith crispy calamari
crispy fried, marinara sauce & lemon aioli
$10.00
hummus spread
warm pita, sliced cucumber
$8.00
maryland crab cake
pan seared with corn chipotle salsa & lemon butter sauce
$14.00
cheese plate - with accompaniments
$16.00
sliders - 3 per order
black angus, smoked bacon, garlic aioli grilled chicken, sriracha mayo rueben, thousand-island dressing
$12.00
cheese & pepperoni flatbread
rustic and spicy pepperoni with fresh mozzarella and wild oregano
$15.00
cheese & sausage flatbread
sweet basil tomato sauce & herbs
$15.00
prosciutto flatbread
arugula, shaved fontina & balsamic glaze
$15.00
margarita flatbread
mozzarella, tomato sauce & sweet basil
$12.00

Seconds

tomato basil bique
goat cheese mousse
$8.00
ovie's salad seasonal greens
with caramelized onions, raspberries, goat cheese, toasted pistachios, toasted with a raspberry vinaigrette
$9.00
caesar salad
romaine leaves, red onions, cherry tomatos, crouton, white anchovies & parmesan cheese
$10.00 $14.00 w/chicken $15.00 w/ salmon $17.00 w/ sirloin
chicken breast & roasted pear salad
grilled with gouda cheese, field greens, farro relish, candied pecans & herb vinaigrette
$15.00
ahi tuna salad
pan seared with seasonal greens, corn, couscous, roma tomatoes, avocado & ginger-soy vinaigrette
$15.00
strip steak salad
grilled with romaine, black beans, gorgonzola, scallion, bacon, tomatoes & creamy tomato vinaigrette
$16.00

Sandwiches

All sandwiches served with rosemary & parmesan french fries, cole slaw & pickle
chicken breast panini
spicy arugla, onion jam, melted gouda on sourdough
$13.00
ovie's house smoked reuben
house smoked corn beef, sauerkraut, swiss cheese, 1000 island dressing
$14.00
ny strip steak sandwich
grilled and finished with caramelized onions & chipotle mayonaise
$16.00
pesto chicken sandwich
grilled on a ciabatta with buffalo mozzarella cheese, lettuce, tomato, onion & pesto sauce
$13.00
certified black angus burger
grilled and served on a toasted bun with white cheddar, bacon & garlic aioli
$15.00
talapia po' boy
sauteed with cucumber cilantro slaw, toasted ciabatta & remoulade sauce
$14.00
spicy veggie burger
grilled, served on a brioche bun with white cheddar & roasted garlic aioli
$12.00

Entrées

roasted chicken
pan-roasted chicken breast with whipped potatoes & boursin pan sauce
$20.00
tilapia filet
pan-sauteed with roasted lyonnaise red potatoes, citrus relish & caper butter sauce
$18.00
angus filet mignon
grilled with wild mushrooms compote, rosemary whipped potatoes & cabernet demi
$26.00
atlantic salmon filet
with melon relish, tomato risotto & herb-lemon butter sauce
$24.00
bow tie pasta carbonera
peas, prosciutto & pecorino
$17.00
chicken & tortellini pasta
smoked bacon, oven dried tomatoes, peas & basil cream sauce
$19.00
asparagus risotto
rich vegetable broth & tossed with aged asiago
$18.00

Desserts

crème brulee of the day
fruit coulis & cream
$8.00
pumpkin cheese cake
hazelnut graham cracker crust with mascarpone & chocolate sauce
$8.00
chocolate ganache cake
triple chocolate & whipped cream
$8.00
bourbon caramel bread pudding
bread pudding topped with a bourbon butter sauce & spiced cream
$8.00
chocolate strawberries
vine ripen strawberries dipped in dutch white & dark chocolate with a splash of champagne
$8.00

Charity Sandwich of the Month

a portion of the proceeds will be donated to Ovarian cancer symptom awareness
grilled portabella & vegetable sandwich
with aged swiss cheese on a ciabatta roll
$15.00

Bar

OVIE’s full service bar offers imaginative cocktail drinks, locally crafted and imported beers, and a thoughtfully curated wine list. The versatile drink menu and flat screen TVs centered above the bar is the perfect place to grab a drink and relax.

Bar

Cocktails

Vesper
tanqueray gin, grey goose pear, martini dry vermouth, orange bitters
Pear & Elderflower
grey goose pear vodka, fresh lemon juice, st. germain elderflower liqueur
(West) Loopy Lady
hendrix gin, st. germain elderflower liqueur, fresh lime juice, mionetto prosecco
Moscow Mule
absolut vodka, fresh lime juice and gosling's ginger beer
Apple Mule
crown royal apple, fresh lime juice, gosling's ginger beer
Traveler's Tale
cutty sark prohibition, licor 43, cafe borghetti
Ode to Houston Street Manhattan
bulliet bourbon, martini sweet vermouth, black cherry juice, cherry vanilla bitters
Coco Chanel Cucumber Martini
grey goose melon vodka, cucumber, lime juice
Blue Paloma
don julio silver, blue curacao, grapefruit, sprite
Lady Blackberry
pimm's blackberry elderflower, mionetto prosecco

Draft Beer

Allagash White
$7.00
Goose Island Green Line*
Pale Ale; Chicago, IL (5% ABV)
$6.00
Lagunitas IPA
Indian Pale Ale; Petaluma, CA ( 6.2% ABV)
$6.00
Three Floyds Rotating
Rotating Selection
$8.00
Goose Island 312 Urban Radler
$6.00
Guiness
Irish Dry Stout, Dublin, IE, (4.2% ABV)
$7.00
Revolution Rotating
Rotating Selection
$8.00
Half Acre Rotating
Rotating Selection
$6.00

Craft Bottle Beer

Lexington Kentucky Ale
Irish Red Ale/English Pale Ale, Lexington, KY (6.5% ABV)
$6.00
Brooklyn Brewery Chocolate Stout
Imperial Stout; Brooklyn, NY (10% ABV)
$7.00
Central Waters Satin Solitude
American Double / Imperial Stout, Amherst, WI (7.5% ABV)
$7.00
Church Street Heavenly Helles
Munich Helles Lager; Itasca, IL ( 5.4% ABV)
$6.00
Great Lakes Elliot Ness
Vienna Lager; Cleveland, OH (6.2% ABV)
$7.00
Lagunitas Little Sumpin' Sumpin'
American Pale Wheat Ale, CA(7.5% ABV)
$6.00
Hoegaarden
Witbier, Belgium, (4.9% ABV)
$6.00
Off Color Apex Predator
Farmhouse Ale, Chicago, (5.5% ABV)
$8.00
Off Color Scurry
Dark Honey Ale, Chicago, (5.3% ABV)
$7.00
Off Color Troublesome
Gose, Chicago, (4.3% ABV)
$7.00
Shiner Bock
Bock, Shiner, TX (4.4% ABV)
$6.00
Ayinger Brau Weisse
Hefeweisen, Germany, (5.1% ABV)
$7.00
Two Brothers Prairie Path
GLUTEN FREE- German Pilsner, CHICAGO (5.1% ABV)
$6.00
Tucher Kristall Weizen
Kristalweizen, Germany, (5.1% ABV)
$6.00

Wine by the glass

Pinot Grigio
2013, Ruffino Lumina, Tuscany, IT
$9.00
Sauvignon Blanc
2014, Nobilo, Marlborough, NZ
$10.00
Riesling
2013, Chateau St. Michelle, Columbia Valley, WA
$10.00
Chardonnay
2013 Franciscan, Napa, CA
$10.00
Chardonnay
2013, Paul Hobbs, Sonoma, CA
$14.00
Prosecco
Mionetto, Treviso, IT
$9.00
Rose
2014, Triennes, Provence, FR
$11.00
Pinot Noir
2013, Mark West, CA
$9.00
Pinot Noir
2013, Belle Gloss "Meiomi," Central Coast, CA
$12.00
Bordeaux
2012, Chateau Les Arromans, Bordeaux, FR
$9.00
Malbec
2013, Terrazas, Mendoza, AR
$9.00
Zinfandel
2013, Cline Ancient Vine, Contra Costa, CA
$10.00
Red Blend
2012, Dreaming Tree "Crush," North Coast, CA
$10.00
Sangiovese
2011, Ruffino II Ducale, Tuscany, IT
$10.00
Cabernet Sauvignon
2013, Hidden Crush, Central Coast, CA
$10.00
Cabernet Sauvignon
2013, Smith & Hook, Central Coast, CA
$13.00


Private Dining

OVIE now offers private dining for 20-200 guests.  Please contact Stephanie Gradle for more information.

Private Dining

Hors D'oevres Selections

$4 per piece
Caprese Skewers
Bruschetta
Brie & Raspberry Bundles
Truffle Chicken Salad
Roasted Baby Portabella Sandwich
Mini Pulled Pork Sliders
Mini Ruben
Mini Angus Burgers
Mini Chicken Wellington
Pesto Stuffed Mushroom w/ Goat Cheese
Pear & Brie Cheese Bundles

Hors D'oevres Nouveau

$5 per piece
Parmesan Shrimp
Mini Lump Crab Cake
Lamb Chop Lollipop
Mini Beef Wellington
Shrimp Cocktail
Smoked Salmon & Goat Cheese Medallions
Coconut Shrimp
Crab Stuffed Mushroom

OVIE Bar Packages

Pullman Coach Bar Package
domestic and imported beers, choice of house red wine and house white wine, assorted sodas, juices and bottled water
Twentieth Century Limited Bar Package
domestic and imported beers, choice of two red wines and two white wines, assorted sodas, juices, and bottled water. Absolut vodka, Bacardi rum, Jack Daniel's bourbon, Dewars scotch, Tanqueray gin
Super Chief Bar Package
domestic and import beers, choice of two house red wines and two house white wines, assorted sodas, juices and bottled water. Grey Goose vodka, 10 Cane rum, Maker's Mark bourbon, Glen Livet scotch, Bombay Sapphire gin

Platters

Cheese Board
selection of domestic and imported cheese, castleventra olives, grilled costini & fruit
$8.00 per person
Hummus
warm pita, sliced cucumber
$4.00 per person

Chicago Local Menu

$26 per person. Includes soft drinks, iced tea, coffee & hot tea. Vegetarian option available upon request.

Course One:

choice of 1:
ovie salad
caramelized onions, raspberries, goat cheese, toasted pistachios, tossed with raspberry vinaigrette
caesar salad
romaine leaves, red onions, cherry tomatoes, croutone, white anchovies, parmesan cheese
butternut squash soup
with cinnamon cream

Course Two:

chicken panini
spicy arugula, onion jam, melted gouda on sourdough
ovie reuben
house smoked corn beef, sauerkraut, swiss cheese, thousand island dressing on rye
black angus burger
white cheddar, bacon, garlic aioli
house smoked pulled pork
smoked pork on an onion roll

Course Three:

Choice of 1:
seasonal cheese cake
spiced rum bread pudding
chocolate flourless cake
white chocolate mousse with fresh berries in a chocolate tulle cup

The North Shore Menu

$43 per person. Includes soft drinks, iced tea, coffee & hot tea. Vegetarian option available upon request.

Course One:

Choice of 1:
ovie salad
with caramelized onions, raspberries, goat cheese, toasted pistachios, tossed with raspberry vinaigrette
caeser salad
romaine leaves, red onions, cherry tomatoes, crouton, white anchovies & parmesan cheese
butternut squash soup
with cinnamon cream

Course Two:

all served with bousin whipped potato & chef vegetable
chicken marsala
tilapia filet milanese
lobster tarragon cream sauce
red wine braised short rib
red wine reduction

Course Three:

Choice of 1:
seasonal cheese cake
spiced rum bread pudding
chocolate flourless cake
white chocolate mousse with fresh berries in a chocolate tulle cup

The Silver Streak Menu

$45 per person. Includes soft drinks, iced tea, coffee & hot tea. Vegetarian option available upon request.

Course One:

Choice of 1:
ovie salad
with caramelized onions, raspberries, goat cheese, toasted pistachios, tossed with raspberry vinaigrette
caeser salad
romaine leaves, red onions, cherry tomatoes, crouton, white anchovies & parmesan cheese
spinach frisee salad
caramelized pecans, orange-ginger vinagrette
butternut squash soup
with cinnamon cream

Course Two:

all served with bousin whipped potato & chef vegetable
chicken picatta
lemon caper sauce
grilled salmon
ginger lemon butter sauce
grilled pork loin
ruby port sauce
grilled filet mignon
cabernet demi

Course Three:

Choice of 1:
seasonal cheese cake
spiced rum bread pudding
chocolate flourless cake
white chocolate mousse with fresh berries in a chocolate tulle cup

Happy Hour

share plates

bacon wrapped dates
sonoma goat cheese and applewood smoked bacon
$10.00
cheese board
dried fruit, baguette
$10.00
gaeta olive bruschetta
roasted pepper, pesto gaeta olive
$10.00
mix and match sliders
black angus, smoked bacon, garlic aoli grilled chicken, sriracha mayo rueben, thousand-island dressing
$10.00
loaded rosemary scented french fries
hand-cut potatoes, tossed with rosemary oil, bacon,, cheddar cheese sauce & scallion
$8.00

Flatbreads

margarita
basil, fresh mozzarella
$10.00
olive
salami, olive, fresh mozzarella
$10.00
mushroom
wild mushroom, fresh mozzarella, shallots, truffle oil, parmesan
$10.00
bbq chicken
red onion, bbq sauce, cilantro, fresh mozzarella
$10.00

drink specials

happy hour drink specials
draft feature
$4.00
fireball
$5.00
house wine by the glass
$7.00