DINING ROOM

OVIE’s dinner menu features creative and simple dishes crafted with refined expertise. Using only fresh and seasonal ingredients, the menu offerings rotate throughout the year to ensure an exceptional casual-upscale dining experience test.

Dining Room

Starters

rosemary scented french fries
hand cut potatoes, tossed with rosemary oil & parmesan
$8.00
chicken quesadilla
pablano peppers, red onions, sour cream & black bean salsa
$10.00
applewood smoked wings
hot or bbq with creamy blue cheese dressing
$10.00
chips & dip
with corn tortillas, salsa & guacamole
$9.00
chicken tenders
spicy golden filets, hot or bbq, with buttermilk ranch
$11.00
point judith crispy calamari
tomato fondue, lemon aioli
$10.00
hummus spread
warm pita, sliced cucumber
$8.00
maryland crab cake
pan seared with corn chipotle salsa & orange butter sauce
$14.00
artichoke spinach spread
baked with sundried tomatoes, boursin cheese & toasted baguette
$12.00
cheese plate - with accompaniments
$16.00
antipasto platter
prosciutto, calabrese salami & sopressata, with cherry peppers, cured olives, crostini & dijon
$16.00
short rib sliders
horseradish cream & demi
$16.00
black angus sliders
smoked bacon, white cheddar cheese, garlic aioli
$12.00
prosciutto flatbread
arugula, shaved fontina & balsamic glaze
$15.00
cheese & sausage flatbread
sweet basil tomato sauce & herbs
$15.00
margarita flatbread
mozzarella, tomato sauce & sweet basil
$12.00

Seconds

cuban black bean soup
panchetta & chives
$9.00
ovie's salad seasonal greens
with caramelized onions, raspberries, goat cheese, toasted pistachios, toasted with a raspberry vinaigrette
$9.00
caesar salad
romaine leaves, red onions, cherry tomatos, crouton, white anchovies & parmesan cheese
$10.00 $14.00 w/chicken $16.00 w/ salmon $17.00 w/ sirloin
chicken breast & roasted pear salad
grilled with melted gouda cheese, field greens, candied pecans & herb vinaigrette
$14.00
sirloin steak salad
grilled hearts of romaine, gorgonzola, scallion, bacon, tomatoes & creamy tomato vinaigrette
$15.00
ahi tuna salad
pan seared with seasonal greens, corn, roasted roma tomatoes, avocado & chili-orange vinaigrette
$12.00

Sandwiches

All sandwiches served with rosemary & parmesan french fries, cole slaw & pickle
ovie's house smoked reuben
house smoked corn beef, swiss cheese, 1000 island dressing
$14.00
bbq pulled pork sandwich
smoked pork on an onion roll
$12.00
buffalo chicken breast sandwich
grilled on a ciabatta roll with blue cheese, lettuce, onion & hot sauce
$13.00
chicken breast panini
spicy arugla, onion jam, melted gouda on sourdough
$13.00
angus sirloin burger
grilled served on a toasted bun with white cheddar, bacon & garlic aioli
$15.00
philly steak sandwich
smothered with bell peppers, onions & cheddar cheese sauce
$14.00
spicy veggie burger
grilled, served on a brioche bun with white cheddar & roasted garlic aioli
$12.00

Entrées

chicken breast
pan seared with boursin whipped potatoes & roasted garlic red wine demi sauce
$21.00
angus filet mignon
grilled with wild mushrooms compote, horseradish whipped potatoes & cabernet demi
$26.00
atlantic salmon filet
with melon relish, tomato parmesan risotto & ginger lemon butter sauce
$24.00
steak fajita
grilled with roasted pablano peppers, chihuahua cheese, flour tortillas & spanish rice
$19.00
tilapia filet milanese
pan seared with roasted lyonnaise red potatoes, citrus relish & caper butter sauce
$18.00
chicken & tortellini pasta
smoked bacon, oven dried tomatoes, peas & basil cream sauce
$21.00
asparagus risotto
pan seared with rich vegetable broth & tossed with aged asiago
$20.00
orecchette pasta
fresh mozzarella, baby spinach & seasonal mushroom
$17.00

Desserts

crème brulee of the day
fruit coulis & cream
$8.00
pumpkin cheese cake
hazelnut graham cracker crust with mascarpone & chocolate sauce
$8.00
chocolate ganache cake
triple chocolate & whipped cream
$8.00
Bourbon Caramel Bread Pudding
bread pudding topped with a bourbon butter sauce & spiced cream
$8.00
tiramisu
ladyfingers, mascarpone, cocoa, amaretto & espresso
$8.00
chocolate strawberries
vine ripen strawberries dipped in dutch white & dark chocolate with a splash of champagne
$8.00

Charity Sandwich of the Month

a portion of the proceeds will be donated to Famous Fido Rescue & Adoption Alliance
strip steak sandwich
grilled with caramelized onions & chipotle mayonnaise
$16.00

Bar

OVIE’s full service bar offers imaginative cocktail drinks, locally crafted and imported beers, and a thoughtfully curated wine list. The versatile drink menu and flat screen TVs centered above the bar is the perfect place to grab a drink and relax.

Bar

Cocktails

Deviation
hendricks gin, fonseca porto, creme yvette, simple syrup, fresh lemon juice
(West) Loopy Lady
nolet's gin, st. germaine elderflower liqueur, fresh lime juice, mionetto prosecco
Moscow Mule
russian standard platinum vodka, fresh lime juice and ginger beer
Cool it Ginger (Have Some Bourbon)
maker's mark bourbon, thatcher's apple ginger liqueur, fresh lime juice, simple syrup, gingerale
Patio Punch
10 cane rum, myer's rum, pineapple juice, orange juice, fresh lime juice, simple syrup
Ginger Basil Daiquiri
10 cane rum, fresh lime juice, domaine de canton ginger liqueur, simple syrup, fresh basil
Pear & Elderflower
absolut pear vodka, fresh lemon juice, simple syrup, st. germain elderflower liqueur
Strawberry Mojito
10 cane rum, bacardi dragonberry rum, fresh lime juice, fresh strawberries
Johnny Legless
firefly sweet tea vodka, fresh lemonade, peach bitters
First 'Daze' of Summer
nolet's gin, mathilde peche, martini & rossi sweet vermouth, fresh lime juice

Draft Beer

*local brew
Two Brothers Brewery*
Rotating Selection
$7.00
Metropolitan Brewery*
Rotating Selection
$7.00
Goose Island Green Line*
Pale Ale; Chicago, IL (5% ABV)
$6.00
Lagunitas IPA
Indian Pale Ale; Petaluma, CA ( 6.2% ABV)
$6.00
Revolution Brewery*
Rotating Selection
$7.00
Goose Island Matilda
8 oz pour
$8.00
Guiness
Stout; Ireland (6% ABV)
$7.00
Bells Oberon
Wheat Ale; Kalamazoo, MI (5.8% ABV)
$7.00

Craft Bottle Beer

*Local Brew
Ace Hard Apple Cider
Extra Dry Cider, MN (5% ABV)
$6.00
Three Floyds Alpha King
American Pale Ale (APA); Munster, IN (6.6% ABV)
$8.00
Two Brothers Prairie Path
GLUTEN FREE- German Pilsner, CHICAGO (5.1% ABV)
$6.00
Stella Artios
Pale Lager, BEL (5.2% ABV)
$6.00
Lagunita's Little Sumpin' Sumpin'
American Pale Wheat Ale, CA(7.5% ABV)
$6.00
Lagunitas Rotating Selection
PRICE & ABV Varies
Revolution Brewery Eugene Porter*
Robust Porter; Chicago, IL (6.8% ABV)
$7.00
Revolution Anti-Hero IPA*
IPA; Chicago, IL (6.5% ABV)
$7.00
Bosteels Triple Karmeliet
Tripel, BEL (8.4% ABV)
$10.00
Great Lakes Elliot Ness
Vienna Lager; Cleveland, OH (6.2% ABV)
Brooklyn Brewery Chocolate Stout
Imperial Stout; Brooklyn, NY (10% ABV)
$7.00
Guinness Kaliber
Non Alcoholic, IRE
$5.00
Aspall Dry Premier Cru Suffolk Cyder
Cider; Stowmarket, England (7% ABV)
$12.00
Bells Two Hearted Ale
IPA; Galesburg, MI (7% ABV)
$7.00
Brooklyn Blast
Imperial/Double IPA; Brooklyn, NY (9% ABV)
$6.00
Church Street Heavenly Helles*
Munich Helles Lager; Itasca, IL ( 5.4% ABV)
$6.00
Church Street Magisterium Maibock*
Maibock/Helles Bock; Itasca, IL ( 6.5% ABV)
$7.00
Destihl Hoperation Overload*
American Double/Imperial IPA; Normal, IL ( 9.6% ABV)
New Holland White Hatter
Belgain IPA; Holland, MI ( 5.5% ABV)
$7.00
Off Color Scurry*
Traditional Ale; Chicago, IL (5.3% ABV)
$7.00
Off Color Troublesome*
Gose; Chicago, IL ( 4.5% ABV)
$7.00
Temperance Gatecrasher*
English IPA; Evanston, IL ( 6.6% ABV)
$7.00
Three Floyds Jinx Proof
American Pale Ale (APA); Munster, IN ( 5.1% ABV)
$8.00
Three Floyds Robert the Bruce
Dortmunder/Export Lager; Munster, IN (6.5% ABV)

Bottle Beer

Classic Domestic and Import Bottles
Budweiser
$5.00
Bud Light
$5.00
Miller Lite
$5.00
Amstel Light
$7.00
Heineken
$7.00
Peroni
$7.00
Corona
$7.00
Woodchuck Cider
$6.00

Sparkling Wine / Champagne By The Glass

Mionetto Prosecco, Valobbiaddene, IT
Glass $9.00Bottle $36.00

Rose

2013 Triennes, Provence, FRA
Glass $11.00Bottle $44.00

White Wine

CHENIN BLANC- 2010 HMS Victorious, Western Cape, SA
Glass $8.00Bottle $32.00
PINOT GRIGIO- 2012 Sterling Vinter's Collection, Coastal Coast, CA
Glass $8.00Bottle $32.00
BLEND- Sokol Blosser Evolution, Willamette Valley, OR
Glass $11.00Bottle $43.00
SAUVIGNON BLANC- 2011 Nolilo, Marlborough, NZ
Glass $10.00Bottle $40.00
SAUVIGNON BLANC- 2012 Domaine Fouassier, Sancerre, FRA
Glass $15.00Bottle $60.00
SLING DRY- 2013 Ravines, Finger Lakes, NY
Glass $12.00Bottle $37.00
CHARDONNAY- 2012 Franciscan, Napa Valley, CA
Glass $10.00Bottle $40.00
CHARDONNAY- 2012 Paul Hobbs, Sonoma, CA
Crossbarn Chardonnay
Glass $14.00Bottle $56.00
SAUVIGNON BLANC- 2011 Crochet, Sancerre, FRA 375mL
scents of pineapple, lime & honeydew mingle on a saline palate with fine minerality
Split $30.00
CHARDONNAY- 2011 Brocard, Chablis, FRA 375mL
fresh and crisp with a subtle fruit notes, balanced minerality and a clean finish
Split $31.00
CHAMPAGNE- Veuve Demi Sec, Reims, FRA
375 mL
Split $50.00
CHAMPAGNE- Veuve Rose, Reims, FRA
375 mL
Split $70.00
CHAMPAGNE- Veuve Yellow Label Brut, Reims, FRA
375 mL
Split $76.00
REISLING- 2011 Weimer Dry, Fingers Lake, NY
hints of lime and orange blossom set the stage for a rich palate of apricot and grapefruit
Bottle $39.00
REISLING KABINETT- 2009 Koehler-Ruprecht, Pfalz, GER
aromas of lemon and white peach greet this wine with medium acidity and a refreshing, long finish
Bottle $37.00
CHENIN BLANC- 2010 Janvier, Coreaux du Loir, FRA
white peach, quince and fig flavors are accentuated by fine minerality and a crisp finish
Bottle $35.00
SAUVIGNON BLANC- 2012 Cakebread, Napa, CA
flavors of grapefruit, melon and green apple greet this rich and intense wine, leading to a long, full finish
Bottle $54.00
CHARDONNAY- 2010 Far Niente, Napa, CA
meyer lemon, fig and toasted nuts reveal a rich palate of citrus and melon, balanced acidity & long finish
Bottle $83.00
CHARDONNAY- 2009 Newton Unfiltered, Napa, CA
aromas of honeysuckle, fig and melon open to creamy flavors of grilled pineapple, brioche and subtle oak
Bottle $46.00
CHARDONNAY- 2011 Cakebread, Napa, CA
this full, rich and lightly oaked wine bears buttery notes of apple, pear and guava. lush with fresh acidity
Bottle $77.00
ELEVAGE BLANC- 2008 Chimney Rock, Napa, CA
bordeaux style blend of sauvignon blanc and sauvignon gris. balanced acidity and dry, with notes of citrus and vanilla
Bottle $75.00
VIOGNIER- 2012 Kunin Paradise Road Vineyard, Santa Barbara County, CA
a tiny vineyard producing 150 cases annually, gives us this rich wine, tasting of apricot, citrus and fine mineral
Bottle $54.00
GRUNER VELTLINER- 2011 Stadt Krems, Kremstal, AUS
a classic gruner with scents/flavors of white currant, citrus and white pepper with a fresh, crisp finish
Bottle $45.00

Red Wine

PINOT NOIR- 2012 Hahn, Central Coast, CA
Glass $9.00Bottle $32.00
PINOT NOIR- 2012 Belle Glos "Meiomi", Central Coast, CA
Glass $12.00Bottle $48.00
MERLOT- 2010 Seven Falls, Wahluke Slope, WA
Glass $9.00Bottle $36.00
GARNACHA- 2012 Evodia, Calatayud, SPA
Glass $9.00Bottle $36.00
MELBEC- 2011 Terrazas, Mendoza, ARG
Glass $8.00Bottle $32.00
ZINFANDEL- 2012 Cline Ancient Vine, Central Coast, CA
Glass $10.00Bottle $39.00
SYRAH- 2011 Qupe, Central Coast, CA
Glass $14.00Bottle $45.00
SANGIOVESE- 2008 Ruffino II Ducale, Tuscany, ITA
Glass $10.00Bottle $40.00
CABERNET SAUVIGNON- 2010 Cannonball, Healdsburg, CA
Glass $10.00Bottle $41.00
CABERNET SAUVIGNON- 2011 Smith & Hook, Central Coast, CA
Glass $13.00Bottle $49.00
RED BLEND- 2011 Saved, CA
Glass $15.00Bottle $60.00
2009 Sinskey Organic Pinot Noir , Carneros, CA
375mL
Split $45.00
CABERNET BLEND- Chateau Larose-Trintaudon, Haut Medoc Bordeaux, FRA
375mL
Split $29.00
PINOT NOIR-2010 Copain "Tous Ensemble", Anderson Valley, CA
sour cherry, red berries and a bit of smoke mark this clean, refreshing wine with medium tannins and acidity
Bottle $48.00
PINOT NOIR- 2009 Sanford, Santa Rita Hills, CA
juicy, elegant and refine flavors of black cherry, raspberry, herb and cedar build and gain depth on the finish
Bottle $81.00
PINOT NOIR- 2010 Adelsheim, Willamette Valley, OR
subtle spice notes, silky tannins and a balanced finish follow aromas and flavors of pomegranate and cherry
Bottle $50.00
NEBBIOLO- 2010 Giovanni Rosso Langhe, Piedmont, ITA
aromas of violet, rose and graphite reveal a rich, juicy and spicy wine, with great structure and a long finish
Glass $44.00
SANGIOVESE- 2008 Ruffino Riserva Ducale, Tuscany, ITA
spicy red fruit and smoky leather reveal velvet tannins, firm acidity and a lingering finish with rosemary & fig
Bottle $55.00
BARBERA- 2010 Scarpetta, Piedmont, ITA
flavors of dark fruit, mushrooms and a medium acidity frame this smooth, round wine with soft tannins
Bottle $38.00
MERLOT- 2010 Markam, Napa Valley, CA
floral notes of vanilla and ripe red fruit reveal a classic merlot with flavors of cherry and toasted oak & nuts
Bottle $48.00
MERLOT- 2009 Stag's Leap, Napa, CA
flavors of black cherry, cassia and anise with notes of leather & spices frame this well structured wine
Bottle $65.00
CABERNET SAUVIGNON- 2008 Jordan, Alexander Valley, CA
elegant aromas of cherry and plum open to a silky wine with flavors of red and black fruit and supple tannins
Bottle $83.00
SYRAH- 2009 Hogue Genesis, Columbia Valley, WA
blackberry, cherry, vanilla and spice reveal on this wine with clean, good acidity and fine tannins
Bottle $35.00
SYRAH- 2009 Montes Alpha, Colchagua Valley, CH
this chilean offering with flavors of plum, black pepper and tobacco has firm tannins and a long, spicy finish
Bottle $45.00
SYRAH- 2010 Texier 'Brezeme', Cotes du Rhone, FRA
smokey black raspberry & cherry cola aromas reveal a spicy palate of dark fruit and anise
Bottle $49.00
SYRAH- 2008 Kunin, Santa Barbara County, CA
flavors of ripe dark fruit and forest flour compliment this full bodied, complex wine
Bottle $49.00
PETITE SIRAH- 2008 Stag's Leap, Napa, CA
a gripping, juicy and muscular wine with flavors of raspberry, black pepper finishes with round, chewy tannins
Bottle $70.00
ZINFANDEL- 2011 Ridge Lytton Springs, Healdsburd, CA
a full bodied wine with good tannic structure, aromas of cassi, raspberry and flavors of black cherry and currant
Bottle $69.00

Dessert Wine by the Glass

2007 Fonseca Porto Vintage Porto
Glass $15.00Bottle $60.00
Taylor fladgate 10yr Tawny Port
Glass $20.00Bottle $80.00

Dessert Wine By The Bottle

Dolce by Far Niente 2006, Napa Valley, CA
Bottle $90.00


Private Dining

OVIE now offers private dining for 20-200 guests.  Please contact Lisa Seeder for more information.

Private Dining

Hors D'oevres Selections

$4 per piece
Caprese Skewers
Bruschetta
brie & raspberry bundles
Truffle Chicken Salad
Roasted Baby Portabella Sandwich
Mini Pulled Pork Sliders
Mini Ruben
Mini Angus Burgers
mini chicken wellington
Pesto Stuffed Mushroom w/ Goat Cheese
Pear & Brie Cheese Bundles

Hors D'oevres Selections

$5 per piece
Parmesan Shrimp
Mini Lump Crab Cake
Lamb Chop Lollipop
Mini Beef Wellington
Shrimp Cocktail
Smoked Salmon & Goat Cheese Medallions
Coconut Shrimp
Crab Stuffed Mushroom

OVIE Bar Packages

Pullman Coach Bar Package
domestic and imported beers, choice of house red wine and house white wine, assorted sodas, juices and bottled water
Twentieth Century Limited Bar Package
domestic and imported beers, choice of two red wines and two white wines, assorted sodas, juices, and bottled water. Absolut vodka, Bacardi rum, Jack Daniel's bourbon, Dewars scotch, Tanqueray gin
Super Chief Bar Package
domestic and import beers, choice of two house red wines and two house white wines, assorted sodas, juices and bottled water. Grey Goose vodka, 10 Cane rum, Maker's Mark bourbon, Glen Livet scotch, Bombay Sapphire gin

Platters

Cheese Board
selection of domestic and imported cheese, castleventra olives, grilled costini & fruit
$8.00 per person
Hummus
warm pita, sliced cucumber
$4.00 per person

Chicago Local Menu

$26 per person. Includes soft drinks, iced tea, coffee & hot tea. Vegetarian option available upon request.

Course One:

choice of 1:
ovie salad
caramelized onions, raspberries, goat cheese, toasted pistachios, tossed with raspberry vinaigrette
caesar salad
romaine leaves, red onions, cherry tomatoes, croutone, white anchovies, parmesan cheese
butternut squash soup
with cinnamon cream

Course Two:

chicken panini
spicy arugula, onion jam, melted gouda on sourdough
ovie reuben
house smoked corn beef, sauerkraut, swiss cheese, thousand island dressing on rye
black angus burger
white cheddar, bacon, garlic aioli
house smoked pulled pork
smoked pork on an onion roll

Course Three:

Choice of 1:
seasonal cheese cake
spiced rum bread pudding
chocolate flourless cake
white chocolate mousse with fresh berries in a chocolate tulle cup

The North Shore Menu

$43 per person. Includes soft drinks, iced tea, coffee & hot tea. Vegetarian option available upon request.

Course One:

Choice of 1:
ovie salad
with caramelized onions, raspberries, goat cheese, toasted pistachios, tossed with raspberry vinaigrette
caeser salad
romaine leaves, red onions, cherry tomatoes, crouton, white anchovies & parmesan cheese
butternut squash soup
with cinnamon cream

Course Two:

all served with bousin whipped potato & chef vegetable
chicken marsala
tilapia filet milanese
lobster tarragon cream sauce
red wine braised short rib
red wine reduction

Course Three:

Choice of 1:
seasonal cheese cake
spiced rum bread pudding
chocolate flourless cake
white chocolate mousse with fresh berries in a chocolate tulle cup

The Silver Streak Menu

$45 per person. Includes soft drinks, iced tea, coffee & hot tea. Vegetarian option available upon request.

Course One:

Choice of 1:
ovie salad
with caramelized onions, raspberries, goat cheese, toasted pistachios, tossed with raspberry vinaigrette
caeser salad
romaine leaves, red onions, cherry tomatoes, crouton, white anchovies & parmesan cheese
spinach frisee salad
caramelized pecans, orange-ginger vinagrette
butternut squash soup
with cinnamon cream

Course Two:

all served with bousin whipped potato & chef vegetable
chicken picatta
lemon caper sauce
grilled salmon
ginger lemon butter sauce
grilled pork loin
ruby port sauce
grilled filet mignon
cabernet demi

Course Three:

Choice of 1:
seasonal cheese cake
spiced rum bread pudding
chocolate flourless cake
white chocolate mousse with fresh berries in a chocolate tulle cup